Wednesday: 4 steamed lobsters w/ loads of garlic
Friday: 4 lobsters => lobster sashimi 
Saturday: 12 lobsters for 8 people => hotpot 
We were only able to consume 6 lobsters that night because we had a bunch of other food as well for the hotpot. So, I brought the leftover lobsters to work.
Not a good time to get my cholesterol checked.
I finally tried out VincentC’s instant laksa recipe.
2 packages of Shin Korean instant noodle, 1 can of coconut milk, water and the soup base included in the noodle. Serves 2. But according to the instant noodle package, each pack serves 2. I normally can’t finish a package of instant noodle on my own… but this instant laksa was de.li.ci.ous. It was soooo creamy~ I wanted more…
Try it! Let me know how it goes!
Does anyone know a low-fat version of this?? ^_~
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 | dru on Instant Laksa |
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